Treat yourself to our Vegetarian Pinsa featuring grilled zucchini, eggplant, and creamy Burrata at Burrata House. Our artisanal Pinsa base is topped with vibrant vegetables sautéed in olive oil, enhanced by the creamy richness of Burrata. Finished with caramelized onions and fresh parsley, each bite offers a harmonious blend of flavors that celebrates the diversity and freshness of Italian ingredients.