Elevate your taste buds with our Pinsa featuring Truffle Cream, Prosciutto & Burrata at Burrata House. Each crispy Pinsa base is delicately adorned with luxurious truffle cream, drizzled with olive oil, and topped with creamy Burrata. Layered with savory prosciutto and garnished with fresh parsley, this decadent creation promises a sophisticated dining experience that captures the essence of Italian indulgence.