Bottarga di Muggine - Grey Mullet Roe - Semi Dried Seafood 160gr (5.7oz) pack
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Referred to as Italian Caviar, this fish roe is extracted with its membrane still intact, lightly pressed, cured in brine, and dried in the sun. Strictly from the Sardinia region, Burrata House Bottarga is semi-dried for better consistency and is to be enjoyed grated over many pasta dishes, eggs, or simply with some bread to enjoy its exquisite taste. Pack Description 160gr Package