Parmigiano Cheese 24 Months - Traversetolese Artisan 10lbs
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Time-honored skills and traditions ensure production of what is an iconic cheese - WHITE GOLD Parmigiano Reggiano from La Traversetolese Artisan Dairy. The cows are grass-fed, and also given natural hay and flaxseed. The cheese wheels spend 24 months maturing in cellars.
Pack Size 10lbs approx
Price x/lbs 29.09