🇮🇹 Spend $69 and get FREE USA shipping + FREE Garlic Olive Oil (worth $23.99) 🇺🇸
🇮🇹 Spend $69 and get FREE USA shipping + FREE Garlic Olive Oil (worth $23.99) 🇺🇸
Skip to content
  • Toscano Salami Soft & Wellbalanced Flavor

    1.6 lb / 725 gr
    $39.99

    Buy 60 days aged Salami, seasoned with garlic, sea salt and pepper. Why Burrata House?As a team of Italian-Americans, we know how hard it is to pr...

    View full details
    $39.99
  • Pancetta (Cured Pork Belly)

    1.7 lb / 780 gr
    $49.99

    90 days aged pork belly slab, marinated with sea salt pepper and garlic. Why Burrata House?As a team of Italian-Americans, we know how hard it is ...

    View full details
    $49.99
  • Prosciutto di Parma over 20 month DOP

    3 oz / 85 gr
    $12.99

    Prosciutto di Parma DOP's reputation precedes any other Prosciutto on the market. Produced in Langhirano (Parma), the Prosciutto di Parma DOP is m...

    View full details
    $12.99
  • Finocchiona Cured Pork Salame

    1.85 lb / 840 gr
    $48.95

    30 days aged soft Salame with fennel seeds, sea salt pepper, and garlic, delicate and aromatic. A true Tuscan classic.  Why Burrata House?As a tea...

    View full details
    $48.95
  • Chianti Wine Cured Pork Salame

    1.2 lb / 545 gr
    $39.99

    90 days aged Salame, garlic, sea salt and chianti wine, soft texture with red wine notes. Why Burrata House?As a team of Italian-Americans, we kno...

    View full details
    $39.99
  • Speck IGP

    3 oz / 85 gr
    $8.49

    Alto Adige PGI (Protected Geographical Indication) Speck is a lightly smoked, raw ham which has been dry cured and seasoned for a minimum of 22 we...

    View full details
    $8.49
  • Serrano Ham

    3 oz / 85 gr
    $7.49

    Serrano, as known also as "Ham of the Spanish Mountains," is a food that truly defines traditional Spanish cuisine. Using traditional Spanish tech...

    View full details
    $7.49
  • Chorizo Iberico

    3 oz / 85 gr
    $8.99

    IMPORTED FROM SPAIN The classic Spanish smoked paprika rubbed dry-cured salami gets an extra dose of flavor. This is no run-of-the-mill chorizo. ...

    View full details
    $8.99
  • Italian Mortadella with Pistachios

    12 lb / 5.45 kg Approx
    $203.40

    Mortadella, Italy's most popular sausage, comes in many styles and dates back to Roman times. This cured sausage that comes from Bologna and the re...

    View full details
    $203.40
  • Porchetta Toscana Whole Pig

    11 lb / 5 kg
    $154.99

    Deboned whole pork, rolled and roasted for 6 hours in low temperature, salt, rosemary pepper, and garlic. Rich and flavorful, perfect for sandwiche...

    View full details
    $154.99
  • Speck - Smoked Alpine Prosciutto - Cured Pork

    4.4 lb / 2 kg
    $78.99

    Speck from Sudtirol - slightly smoked Pork leg. Why Burrata House?As a team of Italian-Americans, we know how hard it is to preserve our beloved t...

    View full details
    $78.99
  • Spicy Soft Salami

    1.6 lb / 725 gr
    $39.99

    60 days aged Salami with garlic, sea salt and spicy Calabrian peppers. Why Burrata House?As a team of Italian-Americans, we know how hard it is to...

    View full details
    $39.99
  • Prosciutto Crudo Toscano - Tuscan Cured Pork Ham

    15 lb / 6.80 kg
    $367.89

    Burrata Houses Prosciutto Toscano is made exclusively from Italian Pigs with a typical Tuscan recipe. A wide opening on the inside part of the leg,...

    View full details
    $367.89
  • Prosciutto Crudo Italiano - Cured Pork

    15 lb / 6.7 kg
    $179.00

    Prosciutto Crudo Italiano Its made only of pork, without preservatives, nitrates, or any chemicals at all, with only the addition of sea salt. It f...

    View full details
    $179.00
  • Prosciutto Cotto Italiano - Italian Ham

    10 lb / 4.5 kg
    $169.50

    The gently flavored fragrance of this baked ham, the delicate pink marbled color, the delicious flavor makes this product a specialty of Burrata Ho...

    View full details
    $169.50
  • 'NDUJA - Spicy Calabrian Pork Spread

    1 lb / 453.6 gr
    $34.99

    90 days aged spreadable Salame, the ingredients are pork fat, pork meat, and Calabrian chili peppers. A Calabrian delicacy, perfect matched woth S...

    View full details
    $34.99
  • Save $9.00

    Lonzino (Cured Loin) Pork Neck Meat - piece

    1.85 lb / 840 gr
    Original price $49.99
    Current price $40.99

    100 days cured pork neck, marinated with Fennel, sea salt, garlic, and pepper, delicate and aromatic flavor, marble fat meat.  Why Burrata House?A...

    View full details
    Original price $49.99
    Current price $40.99
    Save $9.00
  • LARDO - Salumi Strips - piece

    1 lb / 450 gr
    $34.99

    Lardo is a type of salumi made by curing strips of fatback with rosemary and other herbs and spices. The most famous lardo is from the Tuscan hamle...

    View full details
    $34.99
  • Prosciutto Crudo di San Daniele - Cured Pork

    19 lb / 8.7 kg
    $391.50

    Prosciutto di San Daniele is created by the expert hands of master prosciutto makers whose age-old knowledge and strict rules transform meat and sa...

    View full details
    $391.50
  • Prosciutto Crudo Di Parma Riserva PDO Aged 18 M...

    16 lb / 7.3 kg
    $319.20

    Our Prosciutto Parma Riserva PDO over 480 days Its made from only the best Italian pork, without preservatives, nitrates, or any chemicals at all, ...

    View full details
    $319.20
  • Prosciutto Crudo di Parma PDO Aged 24 Months - ...

    16 lb / 7.3 kg
    $347.99

    Our Prosciutto di Parma Imperiale PDO over 600 days Its made from only the best Italian pork, without preservatives, nitrates, or any chemicals at ...

    View full details
    $347.99
  • Guanciale (Cured Jowl) - Roman Specialty

    1.55 lb / 700 gr
    $49.99

    90 days cured pork cheek, marinated with sea salt Pepper and Garlic. A Roman specialty, ideal to use in Roman pasta classics such as spaghetti Carb...

    View full details
    $49.99
  • Capocollo (Cured Neck) - Delicate & Aromatic Fl...

    1.85 lb / 840 gr
    $58.99

    100 days cured pork neck, marinated with Fennel, sea salt, garlic, and pepper, delicate and aromatic flavor, marble fat meat.    Why Burrata House...

    View full details
    $58.99
  • Bresaola Cured Beef Meat - 3lb piece - BurrataHouseStore

    Bresaola Italian Cured Beef Prosciutto

    3 lb / 1.5 kg
    $91.59

    Bresaola Punta D'Anca Bresaola is a delicious cured beef. It's basically beef prosciutto! Prime rump (anca) of beef is marinated in mountain herbs ...

    View full details
    $91.59